Recipes for cold drinks -non alcoholic & alcoholUpdated 2 years ago
Matcha
Sparking Matcha
Place 2g matcha in preheated bowl, add 75ml / 2.5oz water, use whisk to smooth out matcha, add a further 75ml / 2.5oz of water then whisk vigorously in a W shaped motion to form a smooth creamy tea foam
Fill a 1L Jug with ice
Pour matcha over ice and fill to top with Sparking or Soda water.
Optional: Garnish with lemon and stir well.
Chocolate & Chai
Iced Kali Drinking Chocolate
Dissolve with a splash of hot water 12g of Kali Dark Chocolate per 4 fl.oz / 120ml
Top up with cold milk (dairy, soy or nut) and add ice
Garnish with Kali Dark Couverture Sprinkles.
Spiced Version: Simply add 1 teaspoon of Somage Chai Garnish to the chocolate mix before adding milk.
Iced Chai

Cocktails With Ice Tea
Pimms & Lemon, Black Ice Tea
Refreshing ice tea based cocktail, great for the warm summer days ahead
30ml Pimms on ices,
Pour over Chamellia Ice Tea (Lemon & Black).
Garnish optional - Slice of peach, nectarine or lemon with mint.
Gingerilla
30ml Licor 43 (Vanilla Liqueur) on ice,
Pour over Chamellia Lemongrass & Ginger sparkling ice tea.
Garnish with mint and lemon.
Ice Tea
The Benita - Gin Martini with Cold Infused Green Tea
A little spin on an old classic
75ml of green tea infused gin, 15ml dry vermouth Bitters or Lemon twist, to garnish
Method: Pour the ingredients into a mixing glass filled with ice cubes. Stir according to strength preference (the longer you stir, the more diluted the drink). Strain into a chilled martini glass.
Garnish with a lemon twist.